Under the algorithm, the higher the score, the higher the environmental impact. As expected, foods containing more meat and dairy score much higher than those with more plant-based ingredients. By contrast, many meat alternatives such as plant-based sausages or burgers, had between a fifth and less than a tenth of the environmental impact of meat-based equivalents.
Rosalind Brewer, chief executive of Walgreens Boots Alliance, said: “We have now completed a thorough review of Boots and...
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“While pay is often the most typical focus of a counteroffer, there are other things employers should consider in...
The company’s chief executive, Peter Redfern, told the BBC: “What we’re trying to do is make sure we’re pick...
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In fact, he is the bank’s fifth chief executive in seven years – following in the footsteps of men...
Brexit: What does the deal say about workers’ rights?
Petrol problems are “virtually over” in Scotland, northern England, and the Midlands, say retailers.
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